THIS WEEK’S PRODUCT AVAILABILITY:  Sept 24 – 28

FRESH SAUSAGE:   We make our  fresh (unsmoked) sausage weekly, and our production day is Tuesday.  We sell frozen sausage on Tuesdays, until our new batch is ready by late afternoon.  We have a variety of fresh (unsmoked) sausage:  Dettweiler’s Original (plain fresh), garlic, oktoberfest, double garlic, sweet chili heat, breakfast sausage, and our new Jalapeno Cheddar!

SMOKED SAUSAGE:   We have plenty of smoked sausage in stock.

PEPPERETTES:   We have mild, hot and flaming hot pepperettes in stock.  We have discontinued five-alarm.  They are no longer available.

SPECIAL HOURS:

We are OPEN every Saturday, except on spring/summer long week-ends:

CLOSED on Saturdays of:  Victoria Day, Canada Day, Civic & Labour Day week-ends.

OPEN on Saturdays of:  Family Day, Easter & Thanksgiving week-ends.

news