THIS WEEK’S PRODUCT AVAILABILITY: Sept 24 – 28
FRESH SAUSAGE: We make our fresh (unsmoked) sausage weekly, and our production day is Tuesday. We sell frozen sausage on Tuesdays, until our new batch is ready by late afternoon. We have a variety of fresh (unsmoked) sausage: Dettweiler’s Original (plain fresh), garlic, oktoberfest, double garlic, sweet chili heat, breakfast sausage, and our new Jalapeno Cheddar!
SMOKED SAUSAGE: We have plenty of smoked sausage in stock.
PEPPERETTES: We have mild, hot and flaming hot pepperettes in stock. We have discontinued five-alarm. They are no longer available.
We are OPEN every Saturday, except on spring/summer long week-ends:
CLOSED on Saturdays of: Victoria Day, Canada Day, Civic & Labour Day week-ends.
OPEN on Saturdays of: Family Day, Easter & Thanksgiving week-ends.