REMINDER: We are open every Saturday, except on long week-ends. We are closed on Saturday, October 8 for Thankgiving Week-end.
Production Details Sept 27 – Oct 1, 2022
FRESH MADE IN-STORE SAUSAGE: Our production for made in-store sausage starts on Mondays and Tuesdays each week. We sell frozen sausage on Tuesdays until our fresh batch is ready by mid-afternoon. Our fresh sausages include: original plain (not smoked), garlic, breakfast sausage, double garlic, oktoberfest, spinach feta, sweet chili heat and jalapeno cheddar.
SMOKED SAUSAGE: We have lots of smoked sausage in stock. (fresh and frozen)
PEPPERETTES: We have all pepperettes in stock this week: mild and hot regular, mild and hot dry, and flaming hot pepperettes. Take note: We may run out of mild before our new batch comes in late in the day Wednesday. If you are making a special trip to the store, it is wise to all ahead to check on stock or place an order.