We are OPEN for
INSTORE SHOPPING or CURBSIDE PICKUP
We are allowing no more than two customers in the store at one time. A mask is mandatory and we ask that you sanitize your hands when you come in. (provided for you)
We would appreciate it if you ordered ahead by phone or e-mail to reduce wait times: [email protected] or 519-648-2015
Production Schedule for week of Jan 19 – 23, 2021
Pepperettes: sold out until this Wed, Jan 20th. Sorry for the incovenience.
Made In Store Sausages: We start making our fresh batch of sausage on Tuesday mornings. We sell frozen on Tuesdays until our fresh batch is ready by late afternoon. Here is a list of our fresh sausages: original plain, garlic, double garlic, oktoberfest, breakfast, sweet chili heat and Jalapeno cheddar.
Smoked Sausage: We have smoked sausage in stock (fresh and frozen)