PRODUCTION DETAILS Oct 16 – 20
SMOKED SAUSAGE: We are selling frozen smoked sausage this week until our new batch comes in on Friday. This website will be updated once the new batch arrives on Friday.
FRESH SAUSAGE: Tuesday is our production day for fresh sausage. We sell frozen on Tuesdays until our new batch is ready on Wednesday mornings. We have a variety of fresh sausage: plain fresh, garlic, double garlic, Oktoberfest, sweet chili heat and breakfast sausage.
PEPPERETTES: We have mild and hot pepperettes in stock. We are sold out of flaming hot and five alarm.